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Catering / Drop-off platters

Platters that satisfy

Dips whipped that morning, sourdough focaccia made with Cairnspring Mills stone milled flour, and fresh from the farm crudité. Let us take appetizers off your to do list.

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platters set out on a counter
1200 × 1500

Platters & appetizers

Whipped Labneh & HoneyWhipped labneh with feta topped with honey and EVOO, served with roasted root vegetables.
Whipped Butter & Sourdough FocacciaNaturally leavened focaccia. Served with whipped butter decorated with edible flowers.
Rainbow Hummus & Crudité3 flavors of hummus (roasted beet, basil, and garlic) with a rainbow of crisp seasonal vegetables.
Smoked Salmon & Dill Cream CheeseSmoked salmon on garlic cream cheese with housemade sourdough rye crackers and everything bagel seasoning. Topped with fresh dill.
Sous Vide Steak & Horseradish Cream CheeseSous vide ribeye seared in avocado oil, caramelized onions, and horseradish cream cheese on housemade sourdough focaccia.
Sourdough Focaccia SandwichesNaturally leavened focaccia sandwiches, built around your event — fillings set with your quote.

Bread & bakery

baked the morning of — we can also make custom pies, fruit cakes, and pastries upon request as part of a catering order

Sourdough focaccia13x18 inch naturally leavened focaccia made with Cairnspring Mills stone milled flour. Topped with Maldon’s sea salt.$25 / half sheet
Billie’s Sourdough Cookies5” soft cookies with a caramelized edge. Made with dark and semi sweet chocolate. Topped with Maldon’s sea salt. Billie’s favorite cookies!$50 / dozen
Housemade sourdough rye crackersSourdough rye bread baked in a mini loaf size and cut into small slices.$30 / tray
Seasonal GaletteFlaky 8” galette filled with the best fruit of the season.Varied
Sweet Rye LoafSweet rye loaf made with coffee, oats, maple syrup, dried cranberries, and crushed walnuts. 9 servings.$16 / loaf
Looking for something different?

We can make platters and foods outside of what's listed — tell us what you're picturing on the quote form and we'll build it into your menu.

Tell us about the party
2 weeks' notice for all platter orders. Send a date, headcount, and platter preferences. We'll come back with a menu and a quote — including a per person price — within one business day.
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